Job Description Greet customers warmly and present menus professionally Provide excellent customer service to ensure guest satisfaction Take accurate food and drink orders and recommend additional items when appropriate (up-selling) Serve food and beverages efficiently and courteously Arrange table settings and keep tables clean, neat, and ready for new guests Check food and beverages for quality before serving to guests Cooperate and communicate effectively with kitchen and other serving staff Follow all hygiene, health, and safety regulations Ensure a pleasant dining experience for all guests

✔ Welcome guests warmly and present menus in a professional and friendly manner. ✔ Deliver excellent customer service to ensure guest satisfaction and a positive dining experience. ✔ Take accurate food and beverage orders and recommend additional items to support sales through upselling. ✔ Serve food and beverages efficiently, courteously, and according to service standards. ✔ Arrange table settings and maintain clean, neat, and well-organized dining areas. ✔ Check food and beverages for quality and presentation before serving. ✔ Coordinate effectively with kitchen staff and other service team members to ensure smooth operations. ✔ Follow all food hygiene, health, and safety regulations. ✔ Ensure every guest enjoys a comfortable, welcoming, and pleasant dining experience.